This deep yellow beverage is perfect on a snowy winter day or as an alternative to coffee any time of year.

Ingredients:

¼ cup turmeric powder

½ cup water

1 cup almond milk (or other milk of choice)

1 teaspoon coconut oil

Raw honey, to taste

Directions:

Make the turmeric paste: In a small saucepan, mix the turmeric powder and ½ cup water. Bring the mixture to a boil, stirring often, until a thick paste forms. Scoop the paste into a glass jar and store it in the refrigerator until ready to use.

Make your latte: In a saucepan over medium heat, warm the almond milk. Once warm, add the coconut oil and ½ teaspoon of turmeric paste. Mix using a small whisk. When all of the paste and oil is dissolved, remove from the heat and stir in honey, to taste, if desired. Pour into your favorite mug and enjoy!

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