This is a modern twist on the classic brunch cocktail. Kombucha adds a little bubbly while the orange juice keeps it classy! Experiment with different flavors of ‘buch and berries to find your perfect combination!

Ingredients:

Equal parts kombucha and orange juice

3-4 blueberries per glass

5-8 fresh mint leaves

Directions:

Add berries and mint to a glass and muddle, if desired. Add kombucha and orange juice. Stir to combine. Garnish with extra berries and mint leaves, if desired. Serve immediately.