Check out this homemade oat milk recipe! It is delicious because you can customize it however you want by adjusting the water or by adding flavorings. By making your own, you are in control of your health! Or at least your milk!

This take on the classic Julius is a playful way to get a serious amount of sprouts into your system in one shot. And unlike the original, it will give you a protein boost rather than put you into a sugar shock!

This is a modern twist on the classic brunch cocktail. Kombucha adds a little bubbly while the orange juice keeps it classy! Experiment with different flavors of ‘buch and berries to find your perfect combination!

This deep yellow beverage is perfect on a snowy winter day or as an alternative to coffee any time of year.

This coffee creamer is everything a creamer should be – smooth, creamy, and cuts the acidity of many coffees. You can customize it to your liking. Try adding some orange zest or peppermint extract for a special twist!

Hemp milk is easy to make right in your own kitchen. With its creamy texture, delicately sweet taste, and simple ingredient list, it just might be your new favorite homemade companion to your morning coffee or tea. Check out this recipe!

I’m picky when it comes to what to put in my coffee. It has to be creamy, delicious, help to cut the acidity of the coffee, and, of course, plant-based. This one has it all! This recipe was shared with me during The Plant Fed Gut certification class by Registered Dietician Dahlia Marin from @marriedtohealth.

No need for a juicer with this recipe! A blender works just fine! The lime juice helps to ease digestive issues that many people experience after eating watermelon.